This delicious and naturally sweet soup helps to improve appetite and strengthen the kidneys.
Author: Yvonne Oh
Recipe type: Slow Simmer Soup
Cuisine: Chinese
Serves: 4
Ingredients
1.5 liter water or enough to immerse all ingredients
350 chicken drumstick (chopped into smaller pieces or leave whole)
2 corn on the cob, cut into small sized sections
6 - 8 dried scallops (depending on size) - soaked till soften and reserve soaking water
6 dried red dates
Salt to taste
Instructions
Blanch chicken in a pot of boiling water. Remove, rinse with cold water and set aside.
Place all ingredients in a soup pot including the soaking water for the dried scallops and bring to a boil. Then simmer over low heat for 2 hours. Season with salt to taste.
Recipe by Souper Diaries at https://souperdiaries.com/chinese-corn-soup-recipe/