Have you ever wondered what you can cook in a thermal cooker? Here are 10 thermal cooker recipes that I've handpicked for you. Reduce your carbon footprint and cook in a more environmentally friendly way at the same time. 1. Thermal Cooker Chicken Congee | Souper Diaries For many Chinese, ... continue reading...
Chinese Chicken Curry (Thermal Cooker Recipe)
This Chinese style chicken curry is one of my go-to meals when the craving for curry arises. I usually cook curries in my Happycall pot but it works equally as well in a thermal cooker with adjustments to the cooking time. This recipe is quite similar to my earlier quick and easy Chicken Potato ... continue reading...
Tang Yuan with Creamy Peanut Filling
Learn how to make tang yuan with a creamy and runny peanut filling. They are an absolute delight to eat during celebrations such as Lantern Festival and Dongzhi (Winter Solstice) or whenever you crave for it. This peanut tang yuan recipe is gluten free and suitable for vegans. Just the ... continue reading...
Tang Yuan (Glutinous Rice Balls) with Sweet Ginger Syrup
Dongzhi festival (冬至) or the Winter Solstice celebration is one of the most important festivals for the Chinese and other East Asians. Traditionally, glutinous rice balls known as tang yuan (汤圆) is eaten on this day as the small, round dumplings symbolize reunion and harmony. They are also served ... continue reading...
Fish Maw with Prawn Meat Balls Soup
For the Chinese, fish maw soup and dishes are popular during special occasions and festivities such as the Chinese New Year (CNY) and weddings. Usually cooked in soups and sometimes steamed and braised, I especially enjoy its gelatinous texture after cooking. What is Fish Maw? Fish maw is the ... continue reading...
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